Gopal Kachi Ghani Mustard Oil – 1L | AGMARK Grade 1 | Pure Cold-Pressed | Cholesterol-Free | Rich Aroma for Cooking, Frying & Pickling
Experience authentic taste and traditional nutrition with Gopal Kachi Ghani Mustard Oil 1L — extracted using the cold-pressed (Kachi Ghani) method to preserve natural nutrients, pungency and freshness.
This AGMARK Grade 1 certified oil retains the natural goodness of mustard seeds without refining or chemicals. Packed with Omega-3 & 6 fatty acids, Vitamin E and powerful antioxidants, it supports heart health, immunity and digestion while helping reduce cholesterol levels.
Its strong aroma, rich golden texture and bold flavor make it ideal for Indian cooking, especially frying, sautéing, tadka, and pickling. A perfect choice for households seeking pure and wholesome cooking oil.
Key Features / Highlights :-
✔ 100% pure & unrefined mustard oil
✔ Cold-pressed (Kachi Ghani) extraction for nutrient retention
✔ AGMARK Grade 1 certified quality
✔ Rich source of Omega-3, Omega-6 & Vitamin E
✔ Naturally cholesterol-free & supports heart health
✔ Strong, authentic mustard aroma & flavor
✔ Suitable for cooking, frying, tadka, deep frying & achar (pickling)
✔ No preservatives, chemicals or additives
Product Specifications :-
| Attribute | Details |
|---|---|
| Brand | Gopal |
| Product Type | Kachi Ghani Mustard Oil |
| Quantity | 1 Litre |
| Certification | AGMARK Grade 1 |
| Extraction Method | Cold-Pressed |
| Packaging | Sealed Bottle / Pouch (depends on variant) |
| Shelf Life | 12 Months (approx.) |
| Color | Natural Golden |
| Country of Origin | India |
| Storage Instruction | Keep in a cool, dry place away from sunlight |